BREAKFAST

Two eggs, toast, choice of sausage or bacon 

Bacon or sausage, sliced button mushrooms, spinach, bell pepper, red onion, tomato, and goat cheese

Texas toast drenched in honey cinnamon batter, topped with powdered sugar, and served with strawberry mint maple syrup and garnished with sliced strawberries

Two buttermilk biscuits topped with savory sausage gravy. Choice of two eggs and garnished with chives.

Hard seared candied bacon, brussels sprouts, diced sweet potatoes, and served with two eggs. Garnished with chives.

Avocado whipped with onion and tomato on toasted sourdough. Served with a small tossed panzanella salad.

Choice to add eggs - 5

Texas toast, sourdough, or pumpernickel 1.5

English muffin or biscuit 2

Side bacon or sausage 4

Fresh fruit 4

Extra egg 2.5

Home fries 3

French fries 3

Single french toast 5

14oz bone-in ribeye topped with a sweet garlic and fresh herb red wine reduction. Served with horseradish mashed potatoes and honey-ginger glazed baby carrots.

Chef’s selection. Ask your server for a description.

Flame-bae shrimp tossed in a sweet and savory marinara cream sauce with penne noodles, mushroom, red onion, tomato, spinach and sun dried tomato. Garnished with fresh basil and shaved parmesan. Served with toasted bread.

An elegantly stacked tower of well-seasoned grilled eggplant, portabella, bell pepper, tomato and red onion. Drizzled with lemon gastrique and garnished with lemon.

Flash fried cheddar mashed potato perogies served over pan seared buttery cabbage. Topped with fresh scallion sour cream and garnished with candied bacon.

Heavily seasoned smoked salmon whipped smooth into a savory pate. Served with french baguette and pita chips.

Chopped romaine, shaved parmesan, smoked caesar dressing and garlic croutons. Garnished with lemon.

Mixed greens, cucumber, red onion, carrot, tomato and garlic croutons.

¼ Lb burger, gouda cheese, homemade pickles, lettuce, tomato, red onion and spicy mango BBQ sauce. Served on a brioche bun with a sliced pickle.

Chopped romaine, shaved parmesan, smoked caesar dressing and grilled chicken wrapped into a spinach tortilla.

Toasted sourdough with grilled turkey, bacon, swiss and cheddar cheese, lettuce, tomato and horseradish honey mustard.